Panama Finca Deborah Natural 2018

Panama Finca Deborah Natural 2018

SYNOPSIS Deborah’s geisha grows slowly on beautiful, 8 year old trees and at extreme altitude. This allows the coffee to develop its unique and complex flavor profile. Harvest season is February-May. Harvesting is assisted by BRIX meter, cherries are scrutinized...
Rwanda Rushashi Natural

Rwanda Rushashi Natural

SYNOPSIS Rushashi Coffee Washing Station is the largest of two washing stations owned by the Abakundakawa coffee producer cooperative. It is located in the lush and green Gakenke district. Here the area is characterized by high spiky hills at high altitude making it...
Costa Rica La Casita Washed

Costa Rica La Casita Washed

SYNOPSIS La Casita is run by Marvin Barrantes and his son Pablo Barrantes. The farm dates back to 1959 and the micro-mill Reina Elizabeth was built in 2016 shortly after Marvin started working with micro lots. Marvin built the mill on the farm and named it after his...
Nicaragua La Picona Washed

Nicaragua La Picona Washed

SYNOPSIS In the middle of a nature reserve we find Finca La Picona. It is operated by Olga Marina González Cuadra. She lives here with her husband and son. Harvesting and processing of the coffee is done by the family. The elevation of the farm provides proper...
Ethiopia Sidamo Gigesa Natural

Ethiopia Sidamo Gigesa Natural

SYNOPSIS Coffee farming is an integral part of the culture in the highland areas. This region and its zones develop unique and exquisite tasting coffees. There are around 850 smallholder farmers in the Gigesa washing station in Shakisso, in the Oromia region of...